Take a pizza base.
Splodge on some tomato puree.
Spread it evenly over the base.
Add some grated cheese. Mozzarella or cheddar are good choices.
Now add some toppings and spread evenly. Personally I'm a fan of some mixed peppers...
...Ham...
... And chicken.
Top off with some more cheese and spread the toppings to the edge of the pizza.
Place the pizza in the middle of a preheated oven, preferably on a pizza stone.
Cook at gas mark 6 for about 14 minutes or until the cheese is well melted and the crust is starting to brown.
Slice and serve.
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